Cannabis

Cannabinoids, terpenes, and flavonoids are all components of cannabis. All of these have medicinal properties.

There is currently conclusive evidence of its effectiveness in treating chronic pain, nausea, poor appetite, and muscle spasticity. However, many of its components are being investigated to treat other conditions.

For example, many patients have been showing improvement in epilepsy, Parkinson’s, anxiety, and depression, when using products derived from this plant.

Turmeric

Turmeric is a widely used spice in the kitchen of different countries. However, apart from giving flavor to our meals, it also has beneficial properties for our health.

Turmeric, for example, has been shown to have anti-inflammatory, antibacterial, and anti-cancer properties.

Ginger

Like turmeric, ginger is a widely used spice in gastronomy. However, it has properties that help treat gastrointestinal and respiratory conditions.

Marigold

The flowers of this plant have been used for thousands of years in traditional medicine. These have anti-inflammatory and antipruritic properties.

Different medicines in the form of ointments, eye drops, etc., can be prepared with the marigold. It is also used to treat insect bites and even to lower fever.

Sacha Inchi

Sacha Inchi is a plant native to the Amazon and has been cultivated by native Peruvians for hundreds of years.

From this plant, it’s possible to produce supplements and oils rich in omega 3 and 6. Both compounds are essential for the proper functioning of our body and we must consume them since our body cannot produce them.

For example, omega-6 is important in immune processes, while omega-3 has anti-inflammatory, antioxidant, analgesic and neuroprotective effects